PropertiesUnit Barcode: 6001081001508
Case Barcode: 16001081001062 Religious statusPreparationWhipping Tips
Ensure all whipping equipment is clean and free from substances such as detergents, old batters, oils and water.
When whipping ensure the whisk has a full complement of wires to ensure maximum air incorporation.
Best volumes are achieved using counter top mixers, not hand-held beaters.
Do not freeze product before whipping. IngredientsHydrogenated vegetable fat, buttermilk powder, emulsifiers, (soya lecithin), stabilisers, colourant. Productiveness1L whips to 2.7 litres of whipped product BenefitsMEADOWLAND Classique contains neglible cholesterol, it is difficult to overwhip, gives excellent piping definition. It is acid and heat stable and will not split or curdle when exposed to these elements. StorageStore refrigerated at all times (4 - 7ºC).
Do not freeze. Shelflife8 months.
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