CARTE D'OR Cheesecake 6 x 1kg

Properties

Unit Barcode: 6001087307406

Case Barcode: 16001087306000

Preparation

Crust
1. Grease the bottom and sides of the spring-form cake tin.
2. Crush 2 packets (+/- 400g) of sweet plain biscuits and mix with 150g of melted MARVELLO margarine.
3. Press onto the bottom of the cake tin and refrigerate until hard.

Cheesecake
1. Pour 600ml cold water into mixing bowl.
2. Add 500g of CARTE D’OR Cheesecake mix to the bowl.
3. Mix with an electric beater on slow speed until combined.
4. Mix on fast speed for 4 – 5 minutes.
5. Pour cheesecake over crust.
Refrigerate for at least one hour before serving.

Ingredients

Sugar, milk solids, fat powder (hydrogenated vegetable fat, corn syrup solids, emulsifier E481, lactic casein), modified starch, alginate blend (E516, E450, E339, E404), flavourant, acidifier (E270), salt.

Productiveness

Makes two 22cm diameter 6cm deep cheesecakes.

Tips

For a stronger lemon flavour, add extra lemon juice towards the end of mixing.
For a creamier cheesecake, fold 150ml of whipped MEADOWLAND Classique into mixed cheesecake.

Benefits

10 minute preparation time.

Storage

Seal lid tightly after use.

Shelflife

12 months.

Nutrients