Main dish | Recipes by Course | Unilever Food Solutions South Africa

Butter Chicken

Butter Chicken

Cajun Blackened Fish

Cajun Blackened Fish

Caramelised Pork Fillet with Sweet Potato and Fresh Coriander

Caramelised Pork Fillet with Sweet Potato and Fresh Coriander

Braised chicken on baked roasted red pepper polenta with wilted rocket and toasted almonds

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Cajun-Style Baked Fish

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Carbonade of Beef

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Casserole of Beans in Tomato Sauce

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Cheese and Herb Schnizel (chicken, beef or pork)

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Cheese and Prawn Thermidor Gratin

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Cheesy Potato, Tomato and chicken Bake

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