Mrs Balls and Cheddar Cheese Straws, Pinwheels and Snack Basket

 
 
 

Ingredients (1 batch)

Amount Measure Name
  puff pastry
3.00pcEggs, large (class A)
50.00mlMilk
50.00mlMRS BALLS Chutney Original 2 x 6.25kg 
80.00gCheese, Cheddar grated

Preparation

1. Preheat oven to 200°C
2. Roll out puff pastry.
3. Mix eggs, Mrs Balls chutney and milk together
4. Brush on puff pastry and sprinkle with cheese.
5. Cut pastry into desired shapes – straws, pinwheels, pithivers etc
6. Bake in hot oven until golden brown.

 

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