Caprice Steak Skewers
Ingredients (12 portions)
| Amount | Measure | Name |
|---|---|---|
| 500.00 | g | Beef, sirloin steak or fillet steak cut into thin strips |
| 12 Kebab Sticks | ||
| 12 Bocconcini Balls | ||
| 12.00 | pc | Baby Roase Tomatoes |
| Marinade | ||
| 100.00 | g | KNORR Barbecue Marinade 6 x 1 kg |
| 200.00 | ml | Water (cold) |
| 50.00 | ml | KNORR Barbecue Sauce 6 x 2L |
Preparation
1. Thread the steak, Bocconcini ball and Rosa Tomato onto kebab stick and place in a dish.
2. Mix together all the ingredients for the marinade and pour evenly over the steak kebabs.
3. Very Important: Only allow too marinade for 15 minutes covered and refrigerated.
4. Remove form the refrigertaor and grill in a griddle pan 2 minutes a side.
5. Remove form the pan and serve.
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