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Introducing the new-look Hellmann’s Range!

Your guests want to eat wholesome, natural food they feel good about. Nowadays, it’s all about ingredient quality, food transparency and wellness.

We want people to feel good about choosing Hellmann’s Mayonnaise, which is why we’ve re-launched our products with a new look, better ingredients, but with the same great taste! Check out our new range below!

HELLMANN’S ORIGINAL MAYONNAISE

  • Made with few, real ingredients
  • Made with real barn eggs
  • A rich & creamy taste crafted the original way

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HELLMANN’S TANGY MAYONNAISE

  • Now vegan-friendly!
  • Made with Pea Protein instead of Milk Protein
  • Made with natural colourants
  • The best in binding

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HELLMANN’S FINE WHIP SALAD CREAM

  • Now vegan-friendly!
  • Made with Pea Protein instead of Milk Protein
  • Made with natural colourants
  • Great for hot applications

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BUT WHAT IS PEA PROTEIN?

Pea Protein is a plant-based emulsifier which binds and brings a creamy texture to our mayonnaise.

We’ve carefully chosen ingredients to craft the same great taste people have loved for over 100 years. Now, your guests can enjoy the same great Hellmann’s taste, with better ingredients.