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Fact: people are up for trying new things. According to a survey conducted by Refreshment Trends, 59% of people are looking for new experiences and sensations. If you succeed at giving them this, you will set your hotel apart.

Adding a twist to your tea offering can provide this new guest experience. Here, we’ll show you how to serve Lipton Exclusive Selection in ways that will delight your guests.

Iced Rooibos


Iced Rooibos

The spicy vanilla notes of Lipton African Rooibos complements the sweet, almond flavours of Amaretto. Ginger adds an extra layer of spice, while the red apple and lemon cuts through the sweetness with a delicious citrus zest. A touch of sparkling water makes this a refreshing and festive drink.

Green Tea Temptation


Green Tea Temptation

This delightfully refreshing drink with Lipton Green Tea & Intense Mint and hints of apple will have great appeal. The apple juice combined with Green Apple Syrup reinforces the full, sweet juiciness of apples. The pieces of fruit provide a contrast between colour, texture and taste.

Black Ceylon Elderflower


Black Ceylon Elderflower

This classic Lipton Pure Black Ceylon blend, with notes of citrus and spice, is complemented beautifully by the floral notes of the Elderflower Syrup. Apple juice adds a playful fruitiness, while the sparkling water creates the effervescence to create a multi-layered, elegant and deliciously festive drink.

Spiced Sangria


Spiced Sangria

The full-bodied, malty flavour of Lipton English Breakfast enhances the fresh, citrus fruits and floral notes of this festive Sangria. The tea composition deepens the flavours that make the drink more refreshing, while the Raspberry Syrup adds spicy but rounded sweetness. The addition of ginger ale makes this a tempting and refined cocktail.

Camomile Calypso


Camomile Calypso

The honey in Lipton Camomile & Honey Flavour Tea ensures for structure and depth, while the spiciness of cinnamon and the exciting mint freshness make their contribution to the floral camomile notes. The spicy, sweet Passion Fruit Syrup harmonise.

Forest Berry Bliss


Forest Berry Bliss

The tropical composition of Lipton Juicy Forest Fruits blended with the real fruit pieces creates a dazzling cocktail. The drink is sweet but balanced with refined notes.

Passion Fruit Gin & Tonic


Passion Fruit G&T

The full but balanced, fresh and spicy taste of Lipton Earl Grey, combined with the sweet and light sharp touch of Passion Fruit Syrup, makes for a fruity delight with a tropical twist. Tonic adds depth, sparkle and character. Gin makes this drink a breathtaking cocktail. An umami-rich tomato completes this brightly coloured flavour bomb.

Mojito


Mojito

The bright bold flavours of Lipton Delicate Mint and Lipton Green Tea & Intense Mint evoke promises of summer. Hints of fruit add tropical notes to the palate. This vibrant cocktail is a sensational thirst quencher.