As part of Unilever, we understand consumers, your guests. We use this knowledge to help Chefs and caterers keep up with people's changing tastes.
With our team of highly skilled chefs and nutritionists, we help our customers to find the right balance of great tasting and nutritious food served up to the the same consistently high standards. Through widespread presence we can make cuisine ideas travel.
Because Chefmanship is so important to us, we employ a team of five fully qualified professional chefs, headed up by Craig Elliott to assist us with product development, training and recipe creation.
You can be assured that our ingredients are tried and tested by Chefs for Chefs.