Banana Maple Muffins
Ingredients (12 pieces)
| Amount | Measure | Name |
|---|---|---|
| 300.00 | g | Self raising flour |
| 50g Plain Flour | ||
| 2 ml bicarbonate of soda | ||
| 100.00 | g | Light brown sugar |
| 60.00 | ml | maple syrup |
| 80 ml vegetable oil | ||
| 250.00 | ml | MEADOWLAND Sour 10 x 500ml |
| 2.00 | pc | Eggs, large (class A) lightly beaten |
| 4.00 | pc | Bananas mashed |
Preparation
1. Grease muffin pan.
2. Sift dry ingredients into large bowl.
3. Stir in maple syrup and banana then eggs sour
creme and oil.
4. Spoon mixture into prepared pan.
5. Bake in oven for 5 minutes.
Recipe review
(1 Rating, 1 Review)
