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Ingredients

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Method


Add a smoky twist to this classic starter or side! Oven-baked, tender sweet potato wedges seasoned with Robertsons Paprika for a burst of smoky flavour and rich colour.

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Preparation

  1. Method

    1. Combine olive oil, Robertsons Paprika, Robertsons Veggie Seasoning and garlic salt in a small bowl, then add to the sweet potato and mix until all coated. 
    2. Bake on a baking tray for 25 min or until tender.  
  2. Chef's Tip

    • Ensure the wedges are cut to uniform size. This will ensure the wedges cook at an even rate. 
    • If the baking sheet it too crowded, the sweet potatoes will not crisp.  
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