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Eventually diners will tire of just pictures of sauce. The key here is to back your beautiful dish photos with some pertinent information. Here are a few examples of posts you could write:
You're all loving our poached kingklip with white wine sauce, but we've decided to change things up by pairing it with a delectable sweet chilli and soy sauce! This is the real deal!
We've written a few posts this month on the importance of social media to restaurant owners – or Foodpreneurs. And we also know how much South Africans love their meat (a lot). Primping your protein with a range of different sauces is a great way to keep things interesting for your regulars. The thing is – you need to tell them about all your efforts! Not doing so would be a big missed-steak. Har har.
Social media can help you do this in an efficient and cost-effective way.
We've got the most amazing piece of rump for dinner tonight, and 5 carefully crafted sauces for you to try with it! Tell us which is your favourite and we may name it after you.
This sauce is sensational! We've used organically grown and freshly picked mushrooms from a farm only 40km away. You can taste the freshness!
We hope this has given you some inspiration to create social media posts that will showcase your sensational sauces and keep your regulars, regular!