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Ingredients

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To Prep:

Herby Mayo Dip:

Preparation

  1. To Prep:

    • Pre-heat oil in deep fryer to 170 °C.
    • Cut the chicken breasts into strips.
    • In a bowl, mix the Knorr Professional Original Chicken Breading and sesame seeds.
    • Wet the chicken strips in cold water and then coat with the breading mix.
    • Deep fry until golden brown. Drain on kitchen paper.
  2. Herby Mayo Dip:

    • Mix the Hellmann’s Tangy Mayonnaise and Robertsons Veggie Seasoning together.
    • Serve each chicken breast in their individual pan.
  3. Chef's Tip:

    • Use the Knorr Professional Original Chicken Breading to make a batter instead of the crumb.