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KNOW WHO YOUR CUSTOMERS ARE!

When planning your menu, you’ve got to know who your customers are and what they need.

 

Are you a traditional deli?

ARE YOU A TRADITIONAL DELI?

Then you’ll most likely be serving:

  • Commuters
  • Office workers
  • Students
  • Labourers

     

KNOW WHAT YOUR CUSTOMERS WANT:

  • Food they can GRAB-AND-GO!
  • Value-for-money meals
  • Home-style cooking
Are you a trendy deli?

ARE YOU A TRENDY DELI?

Then you’ll most likely be serving:

  • Busy moms
  • Office workers
  • Students
  • Families

     

KNOW WHAT YOUR CUSTOMERS WANT:

  • Food they can GRAB-AND-GO!
  • Healthy meals like protein, salads, and speciality breads.
  • Trendy meals like quinoa, kale and low-carb meals.