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04:22

1. The Job of a Commis Chef

Learn the duties and responsibilities that a commis chef has in the kitchen, and why some of these skills are essential for the proper functioning of a kitchen.

05:15

2. Commis Chef Activities

From taking deliveries to cleaning equipment, find out what a commis chef does day-to-day.

04:40

3. What is expected of a commis chef?

Being a commis chef takes more than just the technical skills, interpersonal skills and habits make all the difference too. Learn what’s expected from a commis chef in the kitchen.

02:20

4. The role of a kitchen

Kitchens can be found in more places than just restaurants. Learn why kitchens are vital for the running of different establishments.

05:55

5. Kitchen Management Basics

Managing a kitchen requires two basic principals; organisational, and practical. We reveal how these principals can save time, money, and effort.

Test your knowledge and get your SA Chefs endorsed certificate for FREE on the UFS Academy app.

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