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Inspirational recipes and ideas

Running a canteen means you serve the same customers every day. You've got to keep your dishes exciting for them, while still meeting their health and religious needs.

Let's look at how you can keep your corporate customers happy, healthy and satisfied.


YOUR CORPORATE CUSTOMERS

For many South Africans, traditional food is the ultimate comfort food. Serving a traditionally South African meal at your catering establishment is an easy way to add variety to your offering – which will keep your customers smiling!


TRADITIONAL & MODERN!

However, some of your corporate customers also want modern takes on classic dishes. To keep all your different customers happy, it's worthwhile offering options that include sushi salads and curried chicken walkies!