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  1. Method:

    • Pre-heat oven to 140 °C.
    • Steam potatoes until soft and season with 10 g Knorr Aromat Naturally Tasty. Set aside to cool.
    • Prepare the Knorr Classic White Sauce by adding 1 L full cream milk.
    • Add the prepared Knorr Classic White Sauce to the eggs and whisk lightly.
    • Season fish strips with remaining Knorr Aromat Naturally Tasty and place in an insert.
    • Add broccoli, potatoes and pour the egg mix over.
    • Bake for 40 min or until cooked.
  2. Chef's Tip:

    • Ensure that the fish is evenly spread out in the insert.
    • Protein option: Chicken can be used instead of fish.