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Walk with us as we follow famous event caterer Chef Jacqui Rey, owner of Food Matters, for an intimate wedding in her clients home. Be enlightened by her ethos, order of procedures, catering challenges, skills in the kitchen and her phenomenal passion for food.

Chef Jacqui tells us that attitude triumphs training; if you have the right attitude you open yourself to more opportunities.

Food matters to Chef Jacqui

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Check out her menu.