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Ingredients

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Guacamole:

Dressing:

  • Hellmann's Mediterranean Light Salad Dressing 50.0 ml
  • 5g Chia Seeds
  • Orange juice, fresh 15.0 ml

To assemble:

  • Smoked chicken breast 100.0 g
  • Oranges 6.0 pc
  • Feta cheese 70.0 g
  • Baby salad leaves 5.0 g
  • 1 Pinch Beetroot Shoots

Preparation

  1. Guacamole:

    1. Mash the 50g Avocado to a puree.
    2. Add the veggie seasoning and lemon juice and chilli.
  2. Dressing:

    1. Combine all the dressing ingredients and allow to infuse for 3 hours
  3. To assemble:

    1. Place the guacamole, chicken, feta and 6 orange segments on the plate.
    2. Place the leaves in between ingredients. Garnish with beetroot shoots. Drizzle dressing around the plate.