Smoked Chicken and Roasted Cashew Nut Pasta
Add a splash of colour to your buffet
- In a pot of boiling water cook pasta until al dente. Strain, cool and keep aside.
Smoked Chicken and Roasted Cashew Nut
- In a bowl, mix the smoked cubedchicken, roasted peppers cut into squaresand toasted cashew nuts with the Hellmann’s Tangy. Once mixed toss through the pasta.
- Finish off with a seasoning of cracked black pepper and a few basil leaves.