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Ingredients

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Step 1

  • Robertsons Veggie Seasoning
    Robertsons Veggie Seasoning
    50.0 g
    Added to cart: Robertsons Veggie Seasoning
  • Knorr Tomato Pronto
    Knorr Tomato Pronto
    2.0 kg
    Added to cart: Knorr Tomato Pronto
  • Water 2.0 l
  • Knorr Professional Brown Onion Soup
    Knorr Professional Brown Onion Soup
    200.0 g
    Added to cart: Knorr Professional Brown Onion Soup

Step 2

  • Basil Leaves 60.0 g

Step 3

  • Cream 250.0 ml

Preparation

  1. Step 1

    • Bring the Robertsons Veggie Seasoning, Knorr Tomato Pronto, cold water and Knorr Professional Brown Onion Soup to the boil and reduce heat to a simmer, always stirring.
  2. Step 2

    • Add the basil leaves and simmer on a medium heat for 20 min, stirring occasionally, remove from the heat and blend/liquidise until smooth.
  3. Step 3

    • Put the pot of soup back on the stove and add the cream. Remove from the heat, portion, and serve.
  4. Chefs Tip

    • Add some crumbled feta as a garnish served with slices of fresh bread.